Adisseo

News

02/23/2018

Methionine sources characteristics

Dr. Yves Mercier and Dr. Dolores Batonon Alavo are presenting the two main sources of synthetic methionine available for feed producers: DL-Methionine and DL-HMTBA, their […]

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02/20/2018

Improving the efficiency of corn-soya diets for poultry

New research has shown positive effects on broiler performance when a wide range of NSP-degrading enzymes are included in the diet. Non-starch polysaccharides (NSPs) are […]

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02/12/2018

Bluestar Adisseo announces closing of Nutriad acquisition

This transaction is part of Adisseo’s strategy to become one of the worldwide leaders of specialty additives in animal nutrition.

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02/07/2018

Preserving margins by optimising feed

By improving the overall digestibility of feed, performance of laying hens can be further optimised, as shown by some layer specific digestibility studies. This improvement […]

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01/29/2018

Adisseo expects outperformed 2017 annual results

Adisseo expects outperformed 2017 annual results thanks to strong quarter-to-quarter growths in Q3 and Q4

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01/18/2018

INNOVIA, a subsidiary of the Adisseo Group, acquires 80% of CAPSULAE

The activity of the company CAPSULAE, created in 2006, is the complete support for manufacturers in the development of their microencapsulated products, from design to industrialization.

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01/16/2018

Adisseo plans to build a new World-Class Liquid Methionine plant in Nanjing

It will be the Company’s third global liquid methionine platform after the first two world-class plants in Burgos, Spain and in Nanjing, China.

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12/23/2017

An award for Adisseo

Adisseo won an innovative award during a contest organized by France-China Committee for a project ” Methisseo”.

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