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06/04/2020

USE OF BACTINIL®AQUA TO PREVENT VIBRIOSIS AND PROMOTE GROWTH

The interest of farmers for the containment of pathogens in aquaculture is ever-growing. This is particularly important for shrimp, since this species does not possess […]

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06/03/2020

EXPLORING ROVABIO® FOR ENZYMATIC PRE-TREATMENT OF PLANT BY-PRODUCTS USED IN FEEDS FOR MULLET

Plant by-products are valuable ingredients in the formulation of sustainable and cost-effective aquafeeds, particularly for species with herbivorous and omnivorous habits. However, the use of […]

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05/04/2020

Do not compromise on Selenium supplementation

    Effective selenium supplementation increases the selenium status of cattle and provides optimal antioxidant protection. This ensures the performance of dairy cows and calves, […]

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04/21/2020

Thiago Ushizima in the Aqua Team

We are very pleased to welcome Thiago to the Aqua team! Adisseo offers a wide range of species-specific additives and services for aquaculture. This increases […]

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04/02/2020

Forms of dietary selenium and drivers of efficacy: From genes to biological effects

A variety of oxidative reactions occur continuously within our cells in a dynamic environment. One common type of reaction – reduction oxidation or redox reaction– […]

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03/20/2020

Hydroxymethionine: An efficient source of methionine for aquafeeds

Plant-based aquaculture feeds and amino acid supplementation. Fishmeal has been the preferred protein source in aquatic feed formulations, but it is becoming less available and […]

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03/17/2020

Adisseo takes the necessary measures for the safety of its employees and best ensures the continuity of its activities

In response to the rapidly developing Covid-19 epidemic, governments around the world are strengthening preventive and precautionary measures to limit the spread of the virus and protect populations.

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03/06/2020

Adisseo endows poultry professorship in Division of Agriculture (University of Arkansas)

Michael Kidd named to Adisseo Endowed Professorship in Global Sustainable Poultry Nutrition

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