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07/19/2023

A new study reevaluates the dietary methionine requirement of gilthead seabream juveniles

A new study reevaluates the dietary methionine requirement of gilthead seabream juveniles and confirms the efficiency of hydroxy-methionine. Gilthead seabream is one of the most […]

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06/15/2023

Multiple field studies validate the efficacy of sanacore®gm in reducing the severity of ehp and wfs

White Feces Syndrome (WFS) and EHP are the major concerns across shrimp farming regions in Southeast Asia, India, and China. Functional nutrition via health promoting […]

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06/06/2023

New scientific study demonstrates the efficacy of Bactinil® Aqua to reduce the severity of Francisellosis in Tilapia

Francisellosis is an endemic granulomatous bacterial disease caused by Francisella orientalis. In countries such as Brasil, Francisellosis is responsible for major losses in tilapia farming. […]

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05/22/2023

New research demonstrates the benefits of lysophospholipid-based Aqualyso beyond emulsification in fish

Lysophospholipid (LPL) supplementation in aquafeed has historically aimed at improving fat emulsification. While the benefits of supplementation on growth performance and fat utilization in aquatic […]

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03/27/2023

Digestion and health enhancing additives to reduce the carbon footprint of shrimp production

The carbon footprint of aquaculture production is coming to the forefront of environmental considerations that preoccupy consumers. Life cycle assessment (LCA) has become the leading […]

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03/17/2023

New study demonstrates the efficacy of Aqualyso® to optimize lipid metabolism and growth performance of large yellow croaker

Large yellow croaker (Larimichthys crocea) is an economically important marine fish with considerable production in southeast China. Aqualyso®, specifically developed for aquatic species, is a […]

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03/06/2023

Technical workshop in India on feed cost reduction and fish health promotion

Adisseo, global leader in feed additive solutions, organized a workshop on this 23rd February 2023 at Bhimavaram for fish nutritionists and farmers. The aim of […]

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